08 November 2021

Accor Delights Gourmets with a Selection of Brunches Across Singapore to Satisfy All Taste Buds

For the love of weekend brunches with accor hotels

As the largest and most prestigious hotel operator in Singapore, Accor offers a network of stunning properties and restaurants to indulge in decadent feasts. From Sunday roasts in a tropical setting to sky-high brunching with the city skyline view, Accor properties in Singapore will whet your appetite with a wide array of weekend brunch spreads where diners and guests can indulge in the freshest seafood, the tastiest and most eclectic selection of cheeses and the most tantalising desserts.

To make it even more irresistible, Accor Plus members can enjoy up to 50% off when accompanied by a guest! To become a member now, click here.

Sunday Brunch at Osteria BBR by Alain Ducasse
Raffles Singapore

Relish the all-new Sunday brunch at Osteria BBR by Alain Ducasse featuring delectable specialties, including fresh oysters, lobster salad, smoked salmon with scrambled eggs and Kristal caviar, as well as a fine array of Italian cold cuts. These delights are specially curated by Chef de Cuisine Francesco Soletti and exclusively available for Sunday Brunch alongside the regular a la carte menu.

Enhance your weekend brunch experience with a complimentary flow of choice Champagne, Prosecco, wines and selected cocktails from an additional $68++ each.

Available every Sunday, 12:00pm to 3:00pm
For more information: https://osteriabbr.com.sg/whats-on/
View Menu here. Book here.

Weekend Brunch at Butcher’s Block
Raffles Singapore

Have a great time with friends and family over the Butcher’s Block weekend brunch specialties, a feast which includes Lobster Bao, Korean BBQ SANDO or house-smoked Salmon Benedict, in addition to the regular a la carte menu.

Elevate your brunch with the Sommelier’s Selection, a 90-minute complimentary flow vinous experience of specially handpicked wines for your weekend midday indulgence.

Available every Saturday & Sunday, 11.30 am to 2.30pm.
For more information: www.butchersblock.com.sg/whats-on
View Menu here. Book here. (Accor Plus members benefit are not applicable on weekends.)

The Thanksgiving Edition Sunday Brunch
Sofitel Sentosa Resort & Spa

The best and biggest buffet on Sentosa Island awaits. An abundance of food with over 20 selections of fresh seafood featuring shucked oysters, Boston lobsters, prawns and more. With over 15 live stations including foie gras station, carving station, waffles station and even a dreamy Le Petit Prince & Princess Corner with over 15 yummy treats for your children. Finally, enjoy a relaxing stroll with complimentary access to Tanjong Beach. Enveloped in greenery and complemented with a relaxed tropical ambience, enjoy free-flowing champagne to end off your Sunday.

Price: $128++ per diner | Special Promo: $198++ for two $176++ with free-flow wine and beer $196++ with free-flow champagne

Available Sunday 28 November from 12pm to 3pm.
View Menu here. Book here. (Accor Plus Benefit: 10% off)

Mother of All Brunches at Xperience
SO/ Singapore

The Mother of All Brunches, Singapore’s biggest Saturday free-flow brunch yet is loaded with scrumptious temptations. Think three tiers of over-the-top sumptuous food platters, topped off with over-flowing seafood platters, all available to order so you can have as much (or as little) as you like! A drool-worthy brunch tower boasting such tempting creations as Grilled Truffle & Cheese Toasties with Truffle Paste, Bufala & Gruyere Cheese, Crispy Crumbed Chicken Thigh Cutlets topped with Tonkatsu Tartare, Australia Beef Ribeye, Roasted Seabass, Poached Tiger Prawn Skewers, and sweet treats including homemade waffles and churros with chocolate fondue on the side. All brunch towers and platters are made for sharing and served straight to your table.

Medium Tower $128 (per tower/serves 2-3) | Large Tower $238 (per tower/serves 4-5)

Available every Saturdays, 12:00 pm to 2:00pm
For more information: https://www.so-singapore.com/offers/brunch/
View Menu here. Book here. (Accor Plus members enjoy 10% off food bill.)
Also available for takeaway and delivery: https://sosingapore.oddle.me/en_SG

Flippin’ Sundays Pancake Brunch at Xperience
SO/ Singapore

If pancakes is your thing, then this Brunch is made for you! Tuck into the classic Eggs Benny savoury stack of Smoked Salmon, Poached Egg, Garlic Bourssin Cheese, Sauté Spinach, Onion Rings & Crème Fraiche. Or have the Very-Berry-Twist sweet stack of Fresh Berries, Brown Butter, Maple Syrup, Whipped Cream & Vanilla Ice Cream. Feeling adventurous? Go for Singapore’s first alcoholic pancake stack “Wake Up Call” infused with coffee liqueur dalgona cream and paired with a flight of 6 mini Nespresso Martinis. Those looking for brunch classics will be delighted with the range of tasty temptations including a shared brunch board over-flowing with Crispy Bacon, Scrambled Eggs, Bratwurst, Sauté Wild Mushrooms, Tatter Tots & Grilled Tomatoes served on a bed of Rocket Salad; a Classic Shakshuka with Sourdough & Grilled Truffle & Cheese Brioche Toasties, to name a few.

Stacks start from $30++ each | Add on the Spritz Station for $68++ per person, includes a range of bottomless spritz, prosecco, wine, beers and 2 rounds of Nespresso Martinis.

Available every Sundays, from 12:00 pm
For more information: https://www.so-singapore.com/offers/flippin-sundays/
View Menu here. Book here. (Accor Plus members enjoy member dining discounts of up to 50% off for 2 diners with order of one main course or pancake stack each, excluding fruit plate and bakery basket).

Weekend All-day Seafood Bucket at Winestone
Mercure Singapore on Stevens

Calling all seafood lovers! Dive into a treasure trove of every favourite seafood dish such as Boston lobster, snow crab, fine de claire oysters, poached tiger prawns, black lip mussels and scallops served with shallot dressing, cocktail sauce, hot sauce and lemon wedges. Make it a feast to remember with some carbs and greens from the Winestone all-day menu. Or simply enjoy your bucket of goodies with the complimentary bottle of Rothbury Estate Sparkling Cuvee, Hunter Valley, Australia served with every order of the Seafood Bucket.

Seafood Bucket at $128++ (serves 2 to 3 persons)

Available all-day only on Saturdays (12:00 pm - 10:30 pm) and Sundays (12:00 pm - 10:00 pm)
Book here. (Accor Plus members enjoy regular dining benefit on a la carte menu. No further discounts applicable for Seafood Bucket.)

For more information on Accor Singapore’s weekend brunches selection, please visit: https://all.accor.com/singapore-malaysia/event/weekend-brunch-singapore.en.shtml